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A quarter of pig producers see a positive in the industry's integration into the EU market
A survey of pork producers on their European integration attitudes found that 24% of respondents consider EU accession to be positive, as it will open up access to new markets.
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Ukrainian FAO Experts Held a Series of ASF Trainings in Moldova
A two-day simulation exercise, a training on biosecurity for private sector and workshop for haunters were held on 23-26 May within the framework Regional Programme on Animal Health under the Food and Agriculture Organization of the United Nations (FAO) and the European Bank for Reconstruction and Development (EBRD).
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FAO and EBRD Provide Technical Support to Potential Pork Exporters to the EU
Since the beginning of 2023, the Food and Agriculture Organization of the United Nations and the European Bank for Reconstruction and Development have been providing technical support to prepare domestic pork processing companies for exporting pork to the EU. Thus, a nerve-wracking series of preparatory audits of potential exporters in Lviv region has been completed.
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FAO and EBRD Help Ukraine to Start Exporting Pork to the EU
Producers have been voicing their desire to enter the EU markets for a long time. Not only for the purpose of supply, but also as a reputational factor that will automatically give access to a number of other countries. However, for a long time, the African swine fever prevented them from realizing their goals.
